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Avian flu is alarm in Europe In France one million chickens are suppressed alert also in Spain

european reference laboratory

Europe is on high alert for bird flu. With more than 50 million chickens slaughtered in a single year, it was the most devastating viral infection epidemic in recorded history.

Spain is currently on high alert as well. A highly pathogenic H5N1 avian influenza virus (HPAI) has been discovered on a fur mink farm in northwest Spain by researchers from the european reference laboratory for Avian Influenza at the Istituto Zooprofilattico Sperimentale delle Venezie di Legnaro (Padua), in cooperation with colleagues from Madrid and the Spanish health authorities.

Amid the European avian influenza crisis, France kills a million chickens in a single month. The results of the epidemiological surveys, clinical studies, and genetic studies have been published in the academic journal Eurosurveillance. A warning has also been issued for Spain. https://t . co/nlGWqipKCJ — Il Messaggero (@ilmessaggeroit) January 24, 2023.

The events in question began in October 2022, when some samples taken from animals exhibiting symptoms were sent to Spanish laboratories for analytical testing in response to a sudden rise in mortality noted in a mink farm. With the aid of the analyses, the H5N1/HPAI virus' presence could be found.

Concern over the avian flu has caused rationed eggs and skyrocketing egg prices in Great Britain. Concern over the avian flu has also increased in France, where more than a million chickens have died in the past month, bringing the country's total animal fatalities to 4 point six million since August. Afp discovered this from information provided by the Ministry of Agriculture.

An estimated 3.3 million poultry were to be culled, according to the previous assessment of this pandemic, which was especially severe in the Pays de la Loire and released on December 22. The Pays de la Loire region, France's second-largest producer of poultry after Brittany, was severely affected by the virus, just like it was in the spring of 2018.

The number of new cases being found is declining in this area, but outbreaks are beginning to spread to the southwest, particularly to the Landes and Gers, which were once major foie gras producing regions. Since August 1, when the 2022–2023 epizootic officially began, authorities have discovered a total of 286 outbreaks in livestock, including 120 in the Vendée.

More than 20 million chickens were killed in France as a result of the 2021–2022 wave, which occurred between the end of November 2021 and the middle of May 2022. This was the worst crisis ever to befall this industry. The Pays de la Loire region, France's second-largest producer of poultry after Brittany, was severely affected by the virus, just like it was in the spring of 2018.

The number of new cases being found is declining in this area, but outbreaks are beginning to spread to the southwest, particularly to the Landes and Gers, which were once major foie gras producing regions. Since August 1, when the 2022–2023 epizootic officially began, authorities have discovered a total of 286 outbreaks in livestock, including 120 in the Vendée.

More than 20 million chickens were killed in France as a result of the 2021–2022 wave, which occurred between the end of November 2021 and the middle of May 2022. This was the worst crisis ever to befall this industry. The Pays de la Loire region, France's second-largest producer of poultry after Brittany, was severely affected by the virus, just like it was in the spring of 2018.

The discovery of new cases is slowing down in this region but outbreaks are emerging in the southwest, particularly in the Landes and Gers, historic strongholds of foie gras. Since August 1, when the 2022–2023 epizootic officially began, authorities have discovered a total of 286 outbreaks in livestock, including 120 in the Vendée.

The 2021-2022 wave, between the end of November 2021 and mid-May 2022, led to the killing of more than 20 million chickens in France, the worst crisis ever recorded in this sector. after Brittany, the French region with the second-highest poultry production.

The discovery of new cases is slowing down in this region but outbreaks are emerging in the southwest, particularly in the Landes and Gers, historic strongholds of foie gras. Since August 1, when the 2022–2023 epizootic officially began, authorities have discovered a total of 286 outbreaks in livestock, including 120 in the Vendée.

More than 20 million chickens were killed in France as a result of the 2021–2022 wave, which occurred between the end of November 2021 and the middle of May 2022. This was the worst crisis ever to befall this industry. after Brittany, the French region with the second-highest poultry production.

The number of new cases being found is declining in this area, but outbreaks are beginning to spread to the southwest, particularly to the Landes and Gers, which were once major foie gras producing regions. In total, 286 outbreaks in livestock, including 120 in the Vendée, have been identified by the authorities since August 1, which marks the start of the 2022-2023 epizootic.

The 2021-2022 wave, between the end of November 2021 and mid-May 2022, led to the killing of more than 20 million chickens in France, the worst crisis ever recorded in this sector. The 2022–2023 epizootic began on August 1; since then, they have been identified by the authorities.

The 2021-2022 wave, between the end of November 2021 and mid-May 2022, led to the killing of more than 20 million chickens in France, the worst crisis ever recorded in this sector. The 2022–2023 epizootic began on August 1; since then, they have been identified by the authorities.

The 2021-2022 wave, between the end of November 2021 and mid-May 2022, led to the killing of more than 20 million chickens in France, the worst crisis ever recorded in this sector.

The 2021-2022 wave, between the end of November 2021 and mid-May 2022, led to the killing of more than 20 million chickens in France, the worst crisis ever recorded in this sector.

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